Our friend Crystal asked us to do a cake for her grandmothers 80th birthday celebration. We decided to let red roses be the focal point and surround them with colorful spring flowers. All the flowers were made of our modeling chocolate and dusted with gold and pearl luster dust to give them a special touch and the top is decorated with cornelli lace technique. The cake is a vanilla cake with buttercream icing and serves 54 people. Thank you Crystal for letting us share this special occassion with you. Hope she loves it!